Thick & Creamy Unsweetened Greek Style Yoghurt x12 Sachets
Thick & Creamy Unsweetened Greek Style Yoghurt x12 Sachets
Our Unsweetened Greek yoghurt is creamy and delicious! It's perfect with fruit, simply on its own or in savoury dishes.
Each sachet makes 1kg of fresh yoghurt in any thermal yoghurt maker, but best result is in the Hansells Yoghurt Maker.
- 2 probiotics (A+B)
- 4 active cultures
- Gluten-free
- Good source of calcium
- Kosher and Halal certified
- Keep fresh for up to 2 weeks in the fridge
- Vegetarian
- All natural
Hansells Thick and Creamy Unsweetened Greek Style make your own yoghurt sachets contain probiotic bacteria and can be used with thermal yoghurt makers.
Fresh yoghurt is best for you, Hansells Thick and Creamy Unsweetened Greek Style Yoghurt contains active live cultures, probiotic bacteria Lactobacillus acidophilus and Bifidobacterium lactis which promotes healthy microbial balance for a healthy digestive system and beneficial micro-organisms.
Ingredients: Whole Milk Powder (Contains Soy Lecithin) (100%), Lactic Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifido. Lactis) (<0.1%).
Contains: Milk and Soy
Dairy Content: 100%
Nutritional information when prepared as directed:
Energy 889kJ (213Cal) per Serving 445kJ (106Cal) per 100g
Protein 11.2g per Serving 5.6g per 100g
Total Fat 11.8g per Serving 5.9g per 100g
Saturated Fat 8.0per Serving 4.0g per 100g
Carbohydrate 15.5g per Serving 7.8g per 100g
Sugars 12.1g per Serving 6.1g per 100g
Sodium 101mg per Serving 50mg per 100g
Calcium 320mg (40%RDI) per Serving 160mg per 100g
Bifido.Lactis CFU# (min) 100 Million ** per Serving 50 Million** per 100g
L.Acidophilus CFU# (min) 2 Billion** per Serving 1 Billion** per 100g
S.Thermophilus CFU# (min) 20 Billion** per Serving 10 Billion** per 100g
L.Bulgaricus CFU# (min) 2 Billion* per Serving 1 Billion** per 100g
*When prepared as directed
#Colony Forming Units. **Independent Laboratory Results exceed these figures.
Consume within a few days to optimise highest levels of probiotics.