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Chestnut & Cinnamon Yoghurt

Make your breakfasts a bit more exciting and flavourful this Winter!

Ingredients:
Hansells Lite Vanilla or Lite Greek Yoghurt
100g of chestnut puree
2 tsp of cinnamon
1/2 tsp of brown sugar
Extra dusting of cinnamon and sticks optional
Method:
Simply stir together your ingredients and serve warm or cold. Make ahead and keep for three days. Chestnut puree is a great source of fibre, it has low fat and no added sugar. 
Enjoy!